Call Number (LC) Title Results
1000 F17 C883ec 2017 Crop ecology, cultivation and uses of cactus pear / 1
1000 F17 C883l Crop loss assessment methods : FAO manual on the evaluation and prevention of losses by pests, disease and weeds / 1
1000 F17 C884sp 2007 Cross-sectoral policy developments in forestry / 1
1000 F17 C899as 2009 Cultured aquatic species fact sheets 1
1000 F17 C936 Current food additives legislation. 1
1000 F17 C936ei 2001 Food, agriculture, and rural development : current and emerging issues for economic analysis and policy research / 1
1000 F17 C936ei v.1 2003 Food, agriculture, and rural development : current and emerging issues for economic analysis and policy research (CUREMIS II) / 1
1000 F17 C936wf World fertilizer trends and outlook to. 1
1000 F17 C951b 2003 I custodi della biodiversità = The custodians of biodiversity = Los custodios de la biodiversidad / 1
1000 F17 D356gr 2017 A decision guide for rural advisory methods / 1
1000 F17 D45 1983 Provisional methodology for assessment and mapping of desertification / 1
1000 F17 D451rr 2020 Disaster risk reduction challenge badge / 1
1000 F17 D492ca 2007 Development of criteria for acceptable previous cargoes for fats and oils : report of a joint FAO/WHO technical meeting, Bilthoven, Netherlands 7-9 November 2006. 1
1000 F17 D492gs 2018 Developing gender-sensitive value chains : guidelines for practitioners. 1
1000 F17 D492s no.1 1993 Guidelines for land-use planning / 1
1000 F17 D492s no.2 1997 Small-scale irrigation for arid zones : principles and options / 1
1000 F17 D492sf 2014 Developing sustainable food value chains : guiding principles / 1
1000 F17 D492vg 2017 Development of voluntary guidelines for the sustainability of the Mediterranean diet in the Mediterranean region : 14-15 March 2017, CIHEAM-Bari, Valenzano (Bari) / 1
1000 F17 D592n 1995 Dimensions of need : an atlas of food and agriculture / 1
1000 F17 D628ef Directory of educational and training opportunities in fisheries and aquaculture. 1