Call Number (LC) Title Results
A 82.2:Sch 6 Planning the school lunchroom / 1
A 82.2:Sch 6/5 Refrigerated storage for school lunch programs. 2
A 82.2:St 2/2/ Directory of state departments of agriculture. 1
A 82.2:Su 3/ The sugar program of.
Sugar programs of. 		2
A 82.2: Su 7/957-3 What we are doing about agricultural surpluses. 1
A 82.2:Su 7/957-3 What we are doing about agricultural surpluses. 1
A 82.2:T 55/2/ Flue-cured tobacco market review. 1
A 82.2:T 55/4/ Light air-cured tobacco market review. 1
A 82.2:T 84 Summary of the proposed turkey marketing order / 1
A 82.2:W 56/2/964 1964 wheat program : frequency distribution. 1
A 82.2:W 56/2/971 1971 wheat program. 1
A 82.2:W 56/6 Price stabilization programs for wheat. 1
A 82.2:W 56/7/ Wheat stabilization program. 1
A 82.2:W 56/8/971 The 1971 voluntary wheat program. 1
A 82.2:W 88 Domestic wool requirements and sources of supply / 1
A 82.2:Y 2 An evaluation of the significance and use of the K factor of yarn strength and its relation to raw-cotton quality / 1
A 82.2: Y 2/953 An evaluation of the significance and use of the K factor of yarn strength and its relation to raw-cotton quality / 1
A 82.20:F 943/951 United States standards for grades of processed fruits and vegetables (canned, dried and frozen) : (as of July 1, 1951). 1
A 82.202: Tobacco crop insurance policy : continuous contract covering 1949 and succeeding years. 1
A 82.207:1 Can you afford "profitable waiting?" 1