A1903-3
|
Macaroni wheats |
1 |
A1903-4
|
Range improvement in Arizona (cooperative experiments with Arizona experiment station) |
1 |
A1903-5
|
Seeds and plants imported through Section of Seed and Plant Introduction for distribution in cooperation with agricultural experiment stations |
1 |
A1903-6
|
List of American varieties of peppers |
1 |
A1903-7
|
Algerian durum wheats classified list, with descriptions. |
1 |
A1903-8
|
Collection of economic and other fungi prepared for distribution |
1 |
A1903-9
|
North American species of spartina |
1 |
A1903-10
|
Records of seed distribution and cooperative experiments with grasses and forage plants |
1 |
A1903-11
|
Johnson grass report of investigations made during season of 1901. |
1 |
A1903-12
|
Stock ranges of Northwestern California notes on grasses and forage plants and range conditions. |
1 |
A1903-13
|
Experiments in range improvement in central Texas |
1 |
A1903-14
|
Decay of timber and methods of preventing it |
1 |
A1903-15
|
Forage conditions on northern border of Great Basin, being report upon investigations made during July and Aug. 1901,in region between Winnemucca, Nev., and Ontario, Oreg. |
1 |
A1903-16
|
Preliminary study of germination of spores of Agaricus ampetris and other basidomycetous fungi |
1 |
A1903-17
|
Some diseases of cowpea i. Wilt disease of cowpea and its control; II. Cowpea resistant to root knot. |
1 |
A1903-18
|
Observations on mosaic disease of tobacco |
1 |
A1903-19
|
Kentucky bluegrass seed harvesting, curing, and cleaning. |
1 |
A1903-20
|
Manufacture of semolina and macaroni |
1 |
A1903-21
|
List of American varieties of vegetables for years 1901 and 1902 |
1 |
A1903-22
|
Injurious effects of premature pollination; with general notes on artificial pollination and setting of fruit without pollination |
1 |