EBD A1.3-1127.D
|
Some new varieties of rice |
1 |
EBD A1.3-1128.D
|
Decays and discolorations in airplane woods |
1 |
EBD A1.3-1129.D
|
Physical and chemical study of milo and feterita kernels |
1 |
EBD A1.3-1130.D
|
Significance of wheat hairs in microscopical examination of flour |
1 |
EBD A1.3-1131.D
|
Formation and pathological anatomy of frost rings in conifers injured by late frosts |
1 |
EBD A1.3-1133.D
|
Freezing temperatures of some fruits, vegetables, and cut flowers |
1 |
EBD A1.3-1134.D
|
Self-fertilization and cross-fertilization in pima cotton |
1 |
EBD A1.3-1135.D
|
Spinning tests of cotton compressed to different densities |
1 |
EBD A1.3-1136.D
|
Kiln drying handbook |
1 |
EBD A1.3-1137.D
|
Symptoms of wheat rosette compared with those produced by certain insects |
1 |
EBD A1.3-1138.D
|
Vitamin B in edible tissues of ox, sheep, and hog I. Vitamin B in voluntary muscle; II. Vitamin B in edible viscera. |
1 |
EBD A1.3-1139.D
|
Storage of water in soil and its utilization by spring wheat |
1 |
EBD A1.3-1140.D
|
Deterioration of felled western yellow pine on insect-control projects |
1 |
EBD A1.3-1141.D
|
Evaporation of fruits |
1 |
EBD A1.3-1142.D
|
Barrier factors in gipsy moth tree-banding material |
1 |
EBD A1.3-1143.D
|
Dry-land pasture crops for hogs at Huntley, Mont |
1 |
EBD A1.3-1144.D
|
Cost of milk production on 48 Wisconsin farms |
1 |
EBD A1.3-1145.D
|
Migration records from wild ducks and other birds banded in Salt Lake Valley, Utah |
1 |
EBD A1.3-1146.D
|
Influence of copper sprays on yield and composition of Irish potato tubers |
1 |
EBD A1.3-1147.D
|
Chemical, physical, and insecticidal properties of arsenicals |
1 |