Call Number (LC) Title Results
EBD A1.3-19.D Grape leafhopper in Lake Erie Valley 1
EBD A1.3-20.D Management of sheep on farm 1
EBD A1.3-21.D Commercial fattening of poultry 1
EBD A1.3-24.D Cottonwood in Mississippi Valley 1
EBD A1.3-25.D Shrinkage in weight of beef cattle in transit I. Southwestern shrinkage work of 1910-11; II. Northwestern shrinkage work of 1911-12; III. Northwestern and southwestern shrinkage work of 1911; IV. Summary of 3 years' shrinkage work. 1
EBD A1.3-26.2 American medicinal flowers, fruits, and seeds 1
EBD A1.3-27.D Bouillon cubes Their contents and food value compared with meat extracts and home-made preparations of meat. 1
EBD A1.3-28.D Experiments in bulb growing at U.S. bulb garden at Bellingham 1
EBD A1.3-29.D Crew work, costs, and returns in commercial orcharding in West Virginia 1
EBD A1.3-30.D Cereal investigations at Nephi substation 1
EBD A1.3-31.D Behavior, under cultural conditions, of species of cacti known as Opuntia 1
EBD A1.3-32.D Example of successful farm management in southern New York 1
EBD A1.3-33.D Cereal experiments at Dickinson, N.Dak 1
EBD A1.3-34.D Range improvement by deferred and rotation grazing 1
EBD A1.3-35.D Factors governing successful storage of California table grapes 1
EBD A1.3-36.D Studies of primary cotton market conditions in Oklahoma 1
EBD A1.3-37.D Nitrogenous fertilizers obtainable in U.S 1
EBD A1.3-38.D Seed selection of Egyptian cotton 1
EBD A1.3-39.D Experiments with wheat, oats, and barley in South Dakota 1
EBD A1.3-40.D Mosaic disease of tobacco 1