Call Number (LC) | Title | Results |
---|---|---|
GT2853.J3 N36 1989 | Naorai = Communion of the table / | 1 |
GT2853.J3 R38 2016 | Japan's cuisines : food, place and identity / | 1 |
GT2853.J3 R38 2016eb | Japan's cuisines : food, place and identity / | 1 |
GT2853.K6 C473 2009 | Ch'ŏnnyŏn hansik kyŏnmunnok : ŭmsik hakcha Chŏng Hye-gyŏng Kyosu ka tŭllyŏ chunŭn hansik ŭi segye, segye ŭi hansik / | 1 |
GT2853.K6 C4756 2009 | Korean cuisine : a cultural journey / | 1 |
GT2853.K6 K57355 2022 | Chongga cherye ŭmsik. | 1 |
GT2853.K6 K587 2008 | Hanʼguk ŭmsik ŭi ppuri rŭl chʻajasŏ / | 1 |
GT2853.K6 K67 2010 | Korean food, the impression : mixing, wrapping, and immersing--meddling foods together. | 1 |
GT2853.K6 K68 2010 | Korean food, the originality : becoming one with the universe : communication and harmonization with nature. | 1 |
GT2853.K6 P56 2021 | The Encyclopedia of Daily Life A Woman's Guide to Living in Late-Chosŏn Korea. | 1 |
GT2853.K6 T73 2010 | Traditional food : a taste of Korean life / | 1 |
GT2853.L29 A45 2014eb | Alimentación y migraciones en Iberoamérica | 1 |
GT2853.L29 C66 2015 | Cooking technology transformations in culinary practice in Mexico and Latin America / | 1 |
GT2853.L29 C66 2016 | Cooking technology : transformations in culinary practice in Mexico and Latin America / | 1 |
GT2853.L29 ebook | Comidas bastardas : gastronomía, tradición e identidad en América Latina / | 1 |
GT2853.M6 |
The poetics of fire : metaphors of chile eating in the borderlands / Comer y ser raíces gastronómicas de México / Foodscapes, foodfields, and identities in Yucatán / Taste, politics, and identities in Mexican food / Mexican-origin foods, foodways, and social movements : decolonial perspectives / |
6 |
GT2853.M6 ebook | Entre gula y templanza : un aspecto de la historia mexicana / | 1 |
GT2853.M6 L66 2005 | Food culture in Mexico / | 1 |
GT2853.M6 T37 2019 | Taste, politics, and identities in Mexican food / | 1 |
GT2853.M628 H45 2004 | Food culture in the Near East, Middle East, and North Africa / | 1 |