Call Number (LC) Title Results
HD9007.C6 A55 AMR 11-03eb Developing values based distribution networks to enhance the prosperity of small and mid-size producers. 1
HD9007.C6 A55 AMR 11-04eb How do consumers value apples? a comparison of organic and Colorado Proud labels / 1
HD9007.C6 A55 AMR 11-05eb Marketing fresh and specialty produce through cooperatives and collectives in Colorado with implications for cooperative education programming 1
HD9007.C6 A55 AMR 11-06eb Challenges to stimulating fresh potato consumption a summary of market research / 1
HD9007.C6 C6 The marketing of farm produce in the San Juan basin. 1
HD9007.C6 C65 1917 Colorado's stores of supplies economically available at Denver for a U.S. Army recuperation camp : facts from authoritative sources / 1
HD9007.C6 C67 1917 War Council and Ways and Means Committee : food supply : reports to Julius C. Gunter, governor / 1
HD9007.C6 D35 1983 The Colorado food system : averting hard times in high country : a study of the Colorado food system / 1
HD9007.C6 L48 The food marketing industry. 1
HD9007.C6 L485 Projected livestock - feed balances for Colorado : 1980, 1985, 2000 / 1
HD9007.G4 F47 2014eb Cultivating success in the South : farm households in the postbellum era / 2
HD9007.H3 F66 2016eb Food and power in Hawaiʻi : visions of food democracy / 1
HD9007.I8 P6 The food administration in Iowa / 1
HD9007.N6 N4 Outlook for food processing by small New Mexico firms / 1
HD9007.N88 V35 The history of Lance. 1
HD9007.P33 C364 2022 Translating Food Sovereignty Cultivating Justice in an Age of Transnational Governance. 1
HD9007.P33 C46 2022eb Translating Food Sovereignty Cultivating Justice in an Age of Transnational Governance. 1
HD9007.S6 S6 The food and kindred products industries of South Carolina : their position, problems and prospects / 1
HD9007.S9 B97 2021 Southern craft food diversity : challenging the myth of a US food revival / 1
HD9007.S9 B973 2021 Craft Food Diversity Challenging the Myth of a US Food Revival. 1