Call Number (LC) Title Results
HD9058.B743 G76 1995 Bread and the British economy, c1770-1870 / 1
HD9058.B743 G76 2017 Bread and the British economy, c1770-1870 / 1
HD9058.B743 M694 2012 Bakers and Basques : a social history of bread in Mexico / 2
HD9058.B743 R573 2020 The bread makers : the social and professional lives of bakers in the Western Roman Empire / 1
HD9058.B743 S36 1680 The rate and weight of the best sort of wheat bread. The second sort, called sowr bread, and the third, called mashloch bread. 1
HD9058.C65 F544 1987 "One smart cookie" : how a housewife's chocolate chip recipe turned into a multimillion-dollar business--the story of Mrs. Fields cookies / 2
HD9058.C652 I7 2001 W & R Jacob : celebrating 150 years of Irish biscuit making / 1
HD9058.P372 T932 2002eb The 2000-2005 world outlook for cakes and pastries. 1
HD9058.P374 D86 2001 Time to make the donuts / 1
HD9066.A1 F53 FAO rice report.
Commodity reports. 		2
HD9066.A2 Rice by-products phytochemicals and food product application /
International Rice Trade. 		2
HD9066.A2 .A853 2014 Improving Rice Production and Commercialization in Cambodia : Findings from a Farm Investment Climate Assessment. 1
HD9066.A2 C49 1990 The world rice market--government intervention and multilateral policy reform / 1
HD9066.A2 L38 1998 Rice : the primary commodity / 1
HD9066.A2 L38 1998eb Rice : the primary commodity / 2
HD9066.A2 R527 2010eb The rice crisis : markets, policies and food security / 1
HD9066.A2 W5 The rice economy of monsoon Asia / 1
HD9066.A2 Y26 1991 A comparison of the cost of producing rice in selected countries / 1
HD9066.A442 W35 2018 Wide Crossing : the West Africa Rice Development Association in Transition, 1985-2000 / 1
HD9066.A7 The rice economies : technology and development in Asian societies / 1