Call Number (LC) Title Results
HE 20.4008:F 68 What you need to know about prior notice of imported food shipments : a small entity compliance guide. 1
HE 20.4008:F 68/ARAB Mā taḥtāj li-maʻrifatih ʻan al-akhṭār al-musbaq bi-shaḥanāt al-aghdhīyah al-mastūrah : dalīl li-imtithāl al-hayʼāt al-ṣaghīrah. 1
HE 20.4008:F 73/3 Food service sanitation manual : including a model food service sanitation ordinance : 1976 recommendations of the Food and Drug Administration. 1
HE 20.4008:F 73/4 Food labeling : questions and answers for guidance to facilitate the process of developing or revising labels for foods other than dietary supplements / 1
HE 20.4008:F 73/5/ Food labeling questions and answers. 1
HE 20.4008:F 73/6 Food establishment plan review guideline / 1
HE 20.4008:F 76 Foreign inspection guide 1
HE 20.4008:F 86 Guide for detecting fraud in bioresearch monitoring inspections 1
HE 20.4008:G 21/989 Compressed medical gases guideline / 1
HE 20.4008:G 28 Specific aspects of regulatory genotoxicity tests for pharmaceuticals 1
HE 20.4008:H 62 A guide to resources on the history of the Food and Drug Administration. 1
HE 20.4008:H 62/2002 A guide to resources on the history of the Food and Drug Administration 1
HE 20.4008:IL 6 Foodborne illness response guidelines for owners, operators, and managers of food establishments. 1
HE 20.4008:IM 7/996 The FDA importer's guide : low-acid canned and acidified foods. 1
HE 20.4008:IN 2/2 Development and licensure of vaccines to prevent COVID-19 : guidance for industry. 1
HE 20.4008:IN 7 Guide to inspection of computerized systems in drug processing 1
HE 20.4008:IN 7/2 FDA/ORA international inspection manual and travel guide / 1
HE 20.4008:IN 7/3 Information sheets : guidance for institutional review boards and clinical investigators : 1998 update. 1
HE 20.4008:L 61 FDA Bureau of Foods library and information services user's guide. 1
HE 20.4008:L 99 Guide to inspections of lyophilization of parenterals 1