Call Number (LC) Title Results
QP751 .L5565 2003 Lipids for functional foods and nutraceuticals 1
QP751 .L557 1987 Lipids in modern nutrition / 1
QP751 .L56 Lipids. 1
QP751 .L56 2004 Lipobiology / 1
QP751 .L56 2022 Lipid oxidation in food and biological systems : a physical chemistry perspective / 1
QP751 .L57 1999 Lipids in health and nutrition / 1
QP751 .L57 2012 Lipidomics : technologies and applications /
Lipids 		2
QP751 .L57 2013 Lipid-protein interactions methods and protocols /
Lipid-protein interactions : methods and protocols / 		2
QP751 .L57 2013eb Lipid droplets / 1
QP751 .L57 2014eb Liposomes, lipid bilayers and model membranes : from basic research to application / 2
QP751 .L57 2015 Lipid oxidation in health and disease /
Lipid oxidation in health and disease 		2
QP751 .L57 2015eb Lipids and skin health /
Lipids in protein misfolding / 		2
QP751 L57 2017 Lipidomics : methods and protocols / 1
QP751 .L57 2019 Lipid-based nanostructures for food encapsulation purposes / 1
QP751 .L57 2022 Lipopolysaccharide transport : methods and protocols / 1
QP751 .L575 1999eb Lipids in health and nutrition / 1
QP751 .L575 2009 Lipid signaling protocols / 1
QP751 .L59 2022 Lipopolysaccharide transport : methods and protocols / 1
QP751 .L6 1957 The chemistry of lipids of biochemical significance / 1
QP751 .M3 1927 Lecithin and allied substances, the lipins / 1