Call Number (LC) Title Results
TX543 Food Microstructures : Microscopy, Measurement And Modelling.
Food applications of nanotechnology 		3
TX543 .F55 1994 Food microscopy : a manual of practical methods, using optical microscopy / 1
TX543 .F57 2017 Labeling nanotechnology in food / 1
TX543 .H34 1996 Mikroskopische Diagnostik pflanzlicher Nahrungs-, Genuss- und Futtermittel, einschliesslich Gewürze / 1
TX543 .M6 1886 Mikroskopie der nahrungs- und genussmittel aus dem pflanzenreiche / 1
TX543 .N36 2010 Nanotechnologies in Food. 1
TX543 .N36 2010eb Nanotechnologies in food / 1
TX543 .R88 2005 Image analysis of food microstructure 1
TX543 .R88 2010eb The image processing handbook
The image processing handbook / 		2
TX543 .S2 Bacteriological methods in food and drug laboratories : with an introduction to micro-analytical methods / 1
TX543 .W7 1906 The microscopy of vegetable foods : with special reference to the detection of adulteration and the diagnosis of mixtures / 1
TX545 Biotechnological approaches in food adulterants
Chemical changes during processing and storage of foods implications for food quality and human health /
Formulation engineering of foods /
Chemical Analysis of Food : Techniques and Applications.
Agricultural and food electroanalysis /
Biosensors in food safety and quality : fundamentals and applications /
Analysis of foods and beverages headspace techniques /
Chemical analysis of food techniques and applications /
Chemical and functional properties of food components / 		13
TX545 .A5 Analysis of foods and beverages : headspace techniques / 1
TX545 .B3513 1999 Food chemistry 1
TX545 .B45 2009eb Food Chemistry 1
TX545 .B56 2013 Biochemistry of foods 1
TX545 .C434 2012 Chemical analysis of food techniques and applications / 1
TX545 .C434 2012eb Chemical analysis of food : techniques and applications / 1
TX545 .D448 2003eb Detecting pathogens in food 1
TX545 .F54 2010 Food analysis 1