Call Number (LC) Title Results
TX773 .O36 2004eb Great old-fashioned American desserts / 2
TX773 .R84 2019 Dappled : baking recipes for fruit lovers / 1
TX773 .S332 1994 The book of sweets / 2
TX773 ebook Dulces manjares /
Elaboraciones básicas para pastelería-repostería : técnicas de elaboración y presentación /
Operaciones básicas de pastelería HOTR0109 / 		3
TX776 .M36 2001eb Biscuit, cracker, and cookie recipes for the food industry / 2
TX783 Laboratorio de Confitería : Compendio de Prácticas /
The history of sweets /
Confectionery science and technology / 		3
TX783 .E38 2000 The science of sugar confectionery 2
TX783.M58 2017 Confectionery and Chocolate Engineering : Principles and Applications. 1
TX783 .M58 2017eb Confectionery and chocolate engineering : principles and applications / 1
TX783 .S587 2010eb Skuse's complete confectioner / 1
TX783 .U87 2021 Utsukushii wagashi no zukan / 1
TX783 .W65 2002 Refined tastes : sugar, confectionery, and consumers in nineteenth-century America / 1
TX783 .W65 2002eb Refined tastes sugar, confectionery, and consumers in nineteenth-century America /
Refined tastes : sugar, confectionery, and consumers in nineteenth-century America / 		2
TX783 ebook Prevención de riesgos laborales : sector servicios : riesgos específicos del trabajo en confiterías / 1
TX784 .M37 1998 Sugar-plums and sherbet : the prehistory of sweets / 1
TX791 Candy bites : the science of sweets /
Réussir le tempérage du chocolat : les clés d'un savoir-faire / 		2
TX791 .A43 1978 Sweets / 1
TX791 .A62 Sweets / 1
TX795 Of sugar and snow : a history of ice cream making /
Of sugar and snow a history of ice cream making / 		3
TX795 .A69 1986eb Ice cream 1