Search Results - Harwell, Edward M., 1918-

The check-out operation in self-service retail food stores / by Harwell, Edward M., 1918-

Some improved methods of handling groceries in self-service retail food stores / by Harwell, Edward M., 1918-

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Personnel management and training / by Harwell, Edward M., 1918-

Checkout management. by Harwell, Edward M., 1918-

Packaging and displaying meats in self-service meat markets /

Other Authors: “…Harwell, Edward M., 1918-…”
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Receiving, blocking, and cutting meats in retail food stores /

Other Authors: “…Harwell, Edward M., 1918-…”
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