Search Results - Ninemeier, Jack D.
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1
Planning and control for food and beverage operations / by Ninemeier, Jack D.
Published 1998Call Number: Loading…Full Text (via Internet Archive)
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2
Hospitality operations : careers in the world's greatest industry / by Ninemeier, Jack D.
Published 2005Call Number: Loading…
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3
Planning and control for food and beverage operations / by Ninemeier, Jack D.
Published 1998Call Number: Loading…
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4
50 One-Minute Tips for Retaining Employees : Building a Win-Win Environment. by Hayes, David K., Ninemeier, Jack D.
Published 2001Call Number: Loading…Full Text (via ProQuest)
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5
Restaurant financial basics / by Schmidgall, Raymond S., 1945-
Published 2002Other Authors: “…Ninemeier, Jack D.…”
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6
The lodging and food service industry / by Lattin, Gerald W.
Published 1985Other Authors: “…Ninemeier, Jack D.…”
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