Search Results - Spang, Rebecca L., 1961-

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  1. 1
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    The invention of the restaurant : Paris and modern gastronomic culture / by Spang, Rebecca L., 1961-

    Published 2000
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  2. 2
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    The Invention of the Restaurant : Paris and Modern Gastronomic Culture / by Spang, Rebecca L., 1961-

    Published 2020
    Full Text (via De Gruyter)
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  3. 3
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    Stuff and money in the time of the French Revolution / by Spang, Rebecca L., 1961-

    Published 2015
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    The Invention of the Restaurant : Paris and Modern Gastronomic Culture / by Spang, Rebecca L., 1961-

    Published 2020
    Full Text (via EBSCO)
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  5. 5
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    Stuff and money in the time of the French Revolution by Spang, Rebecca L., 1961-

    Published 2015
    Full Text (via De Gruyter)
    Electronic eBook

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