Introduction to vvisedome. Banket of sapience. Preceptes of Agapetus [electronic resource]
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| Online Access: |
Full Text (via Early English Books Online) |
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| Main Authors: | , , , |
| Other Authors: | , |
| Other title: | Ad sapientiam introductio. English. Introductio ad sapientiam. Introduction to wisdome. Certayn flours of most notable sentences of vvise men. Certayn flours of most notable sentences of wise men. Aliquot sententiae insignes. English. Selections. Bankette of sapience. Adhortationes de benè administrando imperio. English. Dicta sapientum. English. Selections. |
| Format: | Electronic eBook |
| Language: | English |
| Published: |
Printed at Londo[n] :
By Thomas East, for Abraham Veale,
[ca. 1575]
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| Series: | Early English books online.
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| Subjects: |
| Item Description: | Contents: a translation, by Sir Richard Morison, of: Vives, Juan Luis. "Ad sapientiam introductio"; "Certayn flours of most notable sentences of vvise men, gathered together by Erasmus"; Elyot, Sir Thomas. "The bankette of sapience"; a translation, by Thomas Paynell, of: Agapetos. "Adhortationes de benè administrando imperio" Publication date suggested by STC. Signatures: A-Z 2A-2E (-2E8, blank?) Identified as STC 24851a on UMI microfilm. Reproduction of the original in the Folger Shakespeare Library. |
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| Physical Description: | 1 online resource ([446] pages) |
| Reproduction Note: | Electronic reproduction. |
| Citation/References Note: | STC (2nd ed.) |