Trace elements in soils and plants / Alina Kabata-Pendias.

Still the Gold Standard Resource on Trace Elements and Metals in SoilsThis highly anticipated fourth edition of the bestselling Trace Elements in Soils and Plants reflects the explosion of research during the past decade regarding the presence and actions of trace elements in the soil-plant environm...

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Bibliographic Details
Online Access: Full Text (via ProQuest)
Main Author: Kabata-Pendias, Alina
Format: eBook
Language:English
Published: Boca Raton, FL : Taylor and Francis, ©2010.
Edition:4th ed.
Subjects:

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505 0 |a Front cover; Contents; Symbols; Abbreviations; Preface; Acknowledgments; Authors; Introduction; Chapter 1. The Biosphere; Chapter 2. The Anthroposphere; Chapter 3. Soils and Soil Processes; Chapter 4. Soil Constituents; Chapter 5. Trace Elements in Plants; Chapter 6. Elements of Group 1 (Previously Group Ia); Chapter 7. Elements of Group 2 (Previously Group IIa); Chapter 8. Elements of Group 3 (Previously Group IIIb); Chapter 9. Elements of Group 4 (Previously Group IVb); Chapter 10. Elements of Group 5 (Previously Group Vb); Chapter 11. Elements of Group 6 (Previously Group VIb). 
505 8 |a Chapter 12. Elements of Group 7 (Previously Group VIIb)Chapter 13. Elements of Group 8 (Previously Part of Group VIII); Chapter 14. Elements of Group 9 (Previously Part of Group VIII); Chapter 15. Elements of Group 10 (Previously Part of Group VIII); Chapter 16. Elements of Group 11 (Previously Group Ib); Chapter 17. Trace Elements of Group 12 (Previously of Group IIb); Chapter 18. Elements of Group 13 (Previously Group IIIa); Chapter 19. Elements of Group 14 (Previously Group IVa); Chapter 20. Elements of Group 15 (Previously Group Va); Chapter 21. Elements of Group 16 (Previously Group VIa). 
505 8 |a Chapter 22. Elements of group 17 (Previously Group VIIa)Appendix; References*; Index; Back cover. 
520 |a Still the Gold Standard Resource on Trace Elements and Metals in SoilsThis highly anticipated fourth edition of the bestselling Trace Elements in Soils and Plants reflects the explosion of research during the past decade regarding the presence and actions of trace elements in the soil-plant environment. The book provides information on the biogeochemistry of these elements and explores how they affect food quality. Incorporating data from over 1500 new resources, this edition includes the most up-to-date information on the relationship of trace elements to topics such as: Soil natural/backgrou. 
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