Nutrition, food, and man : an interdisciplinary perspective / Paul B. Pearson and J. Richard Greenwell, editors.
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| Online Access: |
Full Text (via Internet Archive) |
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| Other Authors: | , |
| Format: | eBook |
| Language: | English |
| Published: |
Tucson, Ariz. :
University of Arizona Press,
c1980.
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| Subjects: |
| Item Description: | Based on papers which originated in an interdisciplinary seminar series on nutrition held at the University of Arizona in the fall of 1977. |
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| Physical Description: | 1 online resource (xiii, 159 pages : illustrations) |
| Bibliography: | Includes bibliographies and index. |