Traditional Chinese medicine [electronic resource] / edited by Chun-Su Yuan, Eric J. Bieber, Brent A. Bauer.
The authors of the Textbook of Complementary and Alternative Medicine here present practitioners, physicians, and allied health workers with detailed material for a wide ranging understanding of what Traditional Chinese Medicine can offer.
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Full Text (via Taylor & Francis) |
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Other Authors: | , , |
Format: | Electronic eBook |
Language: | English |
Published: |
[Place of publication not identified] :
Informa Healthcare,
2011.
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Subjects: |
Table of Contents:
- Chapter 1. Definitions and regulatory status
- Chapter 2. Commonly used herbal medicines
- Chapter 3. Overview of selected herbs
- Chapter 4. Herbal medicine: identification, analysis, and evaluation strategies
- Chapter 5. Ginseng: beneficial and potential adverse effects
- Chapter 6. Green tea
- Chapter 7. Herbal, food, and drug interactions
- Chapter 8. Risks of ephedra-containing supplements
- Chapter 9. Traditional Chinese Medicine: an overview
- Chapter 10. Chinese herbal medicine and formulations
- Chapter 11. Acupuncture
- Chapter 12. Tai Chi
- Chapter 13. Qigong
- Chapter 14. Diet and nutrition in Traditional Chinese Medicine
- Chapter 15. Massage
- Chapter 16. Herbal antioxidants: potential and pitfalls
- Chapter 17. Hawthorn
- Chapter 18. Obesity
- Chapter 19. Type 2 diabetes
- Chapter 20. Osteoporosis
- Chapter 21. Male and female sexual dysfunction
- Chapter 22. Insomnia
- Chapter 23. Natural products and cancer
- Chapter 24. Chemotherapy-induced nausea and vomiting
- Chapter 25. Cachexia associated with cancer and AIDS
- Chapter 26. Boost AIDS patients' immune systems.