Resource guide for food writers [electronic resource] / by Gary Allen.

The Resource Guide for Food Writers represents the first comprehensive listing of resources for food writers and culinary enthusiasts. A feast for all who love food, it is both a research tool for finding out facts about food and a guide to food writing. Author Gary Allen presents an impressive menu...

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Bibliographic Details

Online Access:	Full Text (via Taylor & Francis)
Main Author:	Allen, Gary (Gary J.)
Format:	Electronic eBook
Language:	English
Published:	New York : Routledge, 1999.
Subjects:	Food writing > Directories. Food industry and trade > Directories. Food industry and trade. Food writing. Directories.