Physiology of soybean plant P. Basuchaudhuri, Formerly Senior Scientist, Indian Council of Agricultural Research, New Delhi, India.

The book provides in-depth knowledge on the physiology of soybean. It is written lucidly, systematically, and in depth. The book provides recent information and findings, explained with illustrations to express the ideas and concepts vividly to university students and researchers, and provides a bet...

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Bibliographic Details
Online Access: Full Text (via Taylor & Francis)
Main Author: Basuchaudhuri, P. (Author)
Format: eBook
Language:English
Published: Boca Raton : CRC Press, [2020]
Subjects:
Description
Summary:The book provides in-depth knowledge on the physiology of soybean. It is written lucidly, systematically, and in depth. The book provides recent information and findings, explained with illustrations to express the ideas and concepts vividly to university students and researchers, and provides a better understanding of the improvement of the productivity of soybean to cope with the future demand. It describes the physiology of growth, development, flowering, pod development and seed yield as well as C, O, N and Oil metabolisms - their hormonal regulations under normal and stress environmental conditions. Molecular approaches are also described.
Physical Description:1 online resource.
Bibliography:Includes bibliographical references and index.
ISBN:9781000220070
1000220079
9781000219951
100021995X
9781000220018
100022001X
9781003089124
1003089127
Source of Description, Etc. Note:Print version record.
Biographical or Historical Data:Dr P Basuchaudhuri obtained an MSc (Ag) degree in 1972 from Calcutta University with a first class and was awarded a Gold and a Silver medal. He obtained his PhD degree from the same university in 1977. He joined the faculty of Calcutta University in 1975 as a Plant Physiologist and worked there until 1984. In 1980 he was awarded the Premchand Roychand Scholarship for his work submitted as a short thesis. He later became a Senior Scientist at the Indian Council of Agricultural Research. He has four books to his credit and has published 60 papers in national and international journals. He has 40 years of teaching and research experience.