Fish recipes from the Great Lakes.
"In this publication, Home Economists of the United States Department of the Interior's Bureau of Commercial Fisheries have developed 24 refreshing ways to prepare fish that made the Great Lakes great."
Saved in:
| Corporate Author: | |
|---|---|
| Format: | Government Document Book |
| Language: | English |
| Published: |
[Washington, D.C.] :
[Bureau of Commercial Fisheries],
[1965]
|
| Series: | Circular (U.S. Fish and Wildlife Service) ;
201. |
| Subjects: |
MARC
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| 086 | 0 | |a I 49.4:201 | |
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| 245 | 0 | 0 | |a Fish recipes from the Great Lakes. |
| 264 | 1 | |a [Washington, D.C.] : |b [Bureau of Commercial Fisheries], |c [1965] | |
| 264 | 3 | |a [Washington, D.C.] : |b U.S. Government Printing Office, |c 1965. | |
| 300 | |a 16 pages : |b illustrations ; |c 22 cm. | ||
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| 490 | 1 | |a Circular ; |v 201. | |
| 500 | |a Title from cover. | ||
| 520 | |a "In this publication, Home Economists of the United States Department of the Interior's Bureau of Commercial Fisheries have developed 24 refreshing ways to prepare fish that made the Great Lakes great." | ||
| 650 | 0 | |a Cooking (Fish) |0 http://id.loc.gov/authorities/subjects/sh85032009. | |
| 650 | 0 | |a Cooking |z Great Lakes Region (North America) | |
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| 650 | 7 | |a Cooking (Fish) |2 fast |0 (OCoLC)fst01753100. | |
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| 776 | 0 | 8 | |i Online version: |a United States. Bureau of Commercial Fisheries. |t Fish recipes from the Great Lakes. |d [Washington, D.C.], [1965] |w (OCoLC)741479402. |
| 830 | 0 | |a Circular (U.S. Fish and Wildlife Service) ; |v 201. |0 http://id.loc.gov/authorities/names/no90005169. | |
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