Autolytic changes in ground muscle tissue = (Avtoliticheskie izmeneniya v izmelʹchennoi myshechnoi tkani) / P. Pavlovskii.

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Bibliographic Details
Main Author: Pavlovskiĭ, P.
Corporate Authors: National Science Foundation (U.S.), United States. Department of Agriculture
Other title:Avtoliticheskie izmeneniya v izmelʹchennoi myshechnoi tkani.
Format: Government Document Book
Language:English
Russian
Published: Jerusalem : Washington, D.C. : Published pursuant to an agreement with the U.S. Dept. of Agriculture and the National Science Foundation by the Israel Program for Scientific Translations ; Available from the Office of Technical Services, U.S. Dept. of Commerce, 1965.
Series:OTS (Series) ; 63-11048.
Subjects:

MARC

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245 1 0 |a Autolytic changes in ground muscle tissue =  |b (Avtoliticheskie izmeneniya v izmelʹchennoi myshechnoi tkani) /  |c P. Pavlovskii. 
246 3 1 |a Avtoliticheskie izmeneniya v izmelʹchennoi myshechnoi tkani. 
260 |a Jerusalem :  |b Published pursuant to an agreement with the U.S. Dept. of Agriculture and the National Science Foundation by the Israel Program for Scientific Translations ;  |a Washington, D.C. :  |b Available from the Office of Technical Services, U.S. Dept. of Commerce,  |c 1965. 
300 |a 3 pages :  |b illustrations ;  |c 25 cm. 
336 |a text  |b txt  |2 rdacontent. 
337 |a unmediated  |b n  |2 rdamedia. 
338 |a volume  |b nc  |2 rdacarrier. 
490 1 |a OTS ;  |v 63-11048. 
500 |a Cover title. 
500 |a "IPST Cat. number 723." 
500 |a "From: Myasnaya index SSSR, Volume 28, Number 2, pp. 42-44, 1957." 
546 |a Translated from Russian. 
583 1 |a committed to retain  |c 20230101  |d 20480101  |5 CoU  |f Alliance Shared Trust  |u https://www.coalliance.org/shared-print-archiving-policies. 
588 |a This bibliographic record is available under the Creative Commons CC0 "No Rights Reserved" license. The University of Florida Libraries, as creator of this bibliographic record, has waived all rights to it worldwide under copyright law, including all related and neighboring rights, to the extent allowed by law. 
650 0 |a Tissues  |x Effect of temperature on. 
650 0 |a Postmortem changes.  |0 http://id.loc.gov/authorities/subjects/sh85105418. 
650 0 |a Glycogen  |x Synthesis.  |0 http://id.loc.gov/authorities/subjects/sh85055398. 
650 0 |a Meat  |x Quality.  |0 http://id.loc.gov/authorities/subjects/sh85082724. 
650 7 |a Glycogen  |x Synthesis.  |2 fast  |0 (OCoLC)fst00943773. 
650 7 |a Meat  |x Quality.  |2 fast  |0 (OCoLC)fst01013239. 
650 7 |a Postmortem changes.  |2 fast  |0 (OCoLC)fst01073185. 
710 2 |a National Science Foundation (U.S.)  |0 http://id.loc.gov/authorities/names/n79005681  |1 http://isni.org/isni/0000000119587073. 
710 1 |a United States.  |b Department of Agriculture.  |0 http://id.loc.gov/authorities/names/n79008243  |1 http://isni.org/isni/0000000121621859. 
830 0 |a OTS (Series) ;  |v 63-11048.  |0 http://id.loc.gov/authorities/names/no2012095327. 
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