Nutrition pathways. Lesson 25, Consumer concerns and food safety. Part 8 / [producer/director, Pamela Kettle]

Consumer Concerns and Food Safety looks at food borne illnesses, contaminants, pesticides, food additives, water supplies, and nutrition choices that affect the local and global community.

Bibliographic Details

Online Access:	Streaming Video (via Alexander Street Press)
Other Authors:	Kettle, Pamela (Director, Producer), Wright, Victoria (Narrator)
Other title:	Nutrition pathways. Lesson 25, Part 8.
Format:	Video
Language:	English
Published:	Dallas, TX : Dallas County Community College District, 1996.
Subjects:	Food additives. Food additives industry. Sweeteners. Educational films. Film clips.