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131115s2014 enk ob 001 0 eng d |
019 |
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|a 992907273
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|a 9781118744161
|q (electronic bk.)
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|a 1118744160
|q (electronic bk.)
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|a 9781118744185
|q (electronic bk.)
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|a 1118744187
|q (electronic bk.)
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|z 9780470672556
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|z 0470672552
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|z 9781118744147
|q (ePub)
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|z 9781118744178
|q (eMobi)
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|a (OCoLC)wol863041809
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|a (OCoLC)863041809
|z (OCoLC)992907273
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|a N$T
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|d YDXCP
|d DG1
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|a GWRE
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4 |
|a RC596
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130 |
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|a Food allergy (John Wiley & Sons, Ltd.)
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245 |
1 |
0 |
|a Food allergy :
|b adverse reactions to foods and food additives /
|c edited by Dean D. Metcalfe, Hugh A. Sampson, Ronald A. Simon, Gideon Lack.
|
264 |
|
1 |
|a Chichester, West Sussex :
|b John Wiley & Sons Ltd.,
|c 2014.
|
300 |
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|a 1 online resource (1 volume)
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336 |
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|a text
|b txt
|2 rdacontent.
|
337 |
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|a computer
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338 |
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|a online resource
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|
504 |
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|a Includes bibliographical references and index.
|
505 |
0 |
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|a pt. I. Adverse reactions to food antigens : basic science -- pt. II. Adverse reactions to food antigens : clinical science -- pt. III. Adverse reactions to foods : diagnosis -- pt. IV. Adverse reactions to food additives -- pt. V. Contemporary topics in adverse reactions to foods.
|
588 |
0 |
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|a Print version record.
|
650 |
|
0 |
|a Food allergy.
|0 http://id.loc.gov/authorities/subjects/sh85050258.
|
650 |
|
7 |
|a Food allergy.
|2 fast
|0 (OCoLC)fst00930691.
|
700 |
1 |
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|a Metcalfe, Dean D.,
|e editor.
|0 http://id.loc.gov/authorities/names/n89230740
|1 http://isni.org/isni/0000000121328388.
|
700 |
1 |
|
|a Sampson, Hugh A.,
|e editor.
|0 http://id.loc.gov/authorities/names/n89230741
|1 http://isni.org/isni/0000000115737572.
|
700 |
1 |
|
|a Simon, Ronald A.,
|e editor.
|0 http://id.loc.gov/authorities/names/n83130761
|1 http://isni.org/isni/0000000116013162.
|
700 |
1 |
|
|a Lack, Gideon,
|e editor.
|0 http://id.loc.gov/authorities/names/nb2012028300.
|
776 |
0 |
8 |
|i Print version:
|a Food allergy (John Wiley & Sons, Ltd.).
|t Food allergy
|z 9780470672556
|w (DLC) 2013017942
|w (OCoLC)842337700.
|
856 |
4 |
0 |
|u https://colorado.idm.oclc.org/login?url=https://onlinelibrary.wiley.com/doi/book/10.1002/9781118744185
|z Full Text (via Wiley)
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907 |
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|a .b122177137
|b 06-06-22
|c 05-19-22
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|a Wiley Online Library eBooks
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|b Wiley Online Library: Complete oBooks
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