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|a 921032850
|a 992918127
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|a 9781118868386
|q (electronic bk.)
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|a GWRE
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4 |
|a TP248.27.M53
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245 |
0 |
0 |
|a Biotechnology of lactic acid bacteria :
|b novel applications /
|c edited by Fernanda Mozzi, Raúl R. Raya and Graciela M. Vignolo.
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250 |
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|a Second edition.
|
264 |
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1 |
|a Chichester, UK ;
|a Hoboken, NJ :
|b John Wiley & Sons, Ltd.,
|c 2016.
|
300 |
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|a 1 online resource :
|b illustrations.
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336 |
|
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|a text
|b txt
|2 rdacontent.
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337 |
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|a computer
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|a Updates on Metabolism in Lactic Acid Bacteria in Light of "Omic" Technologies / Magdalena Kowalczyk, Baltasar Mayo, María Fernández, Tamara Aleksandrzak-Piekarczyk -- Systematics of Lactic Acid Bacteria / Giovanna E Felis, Elisa Salvetti, Sandra Torriani -- Genomic Evolution of Lactic Acid Bacteria / Grace L Douglas, M Andrea Azcarate-Peril, Todd R Klaenhammer -- Lactic Acid Bacteria / Graciela L Lorca, Taylor A Twiddy, Milton H Saier -- Novel Developments in Bacteriocins from Lactic Acid Bacteria / Ingolf F Nes, Christina Gabrielsen, Dag A Brede, Dzung B Diep -- Bacteriophages of Lactic Acid Bacteria and Biotechnological Tools / Beatriz Martínez, Pilar García, Ana Rodríguez Gonzalez, Mariana Piuri, Raúl R Raya -- Lactic Acid Bacteria and the Human Intestinal Microbiome / François P Douillard, Willem M de Vos -- Probiotics and Functional Foods in Immunosupressed Hosts / Ivanna Novotny Nuñez, Martin Manuel Palomar, Alejandra de Moreno de LeBlanc, Carolina Maldonado Galdeano, Gabriela Perdigón -- Lactic Acid Bacteria in Animal Production and Health / Damien Bouchard, Sergine Even, Yves Le Loir -- Proteomics for Studying Probiotic Traits / Rosa Anna Siciliano, Maria Fiorella Mazzeo -- Engineering Lactic Acid Bacteria and Bifidobacteria for Mucosal Delivery of Health Molecules / Thibault Allain, Camille Aubry, Jane M Natividad, Jean-Marc Chatel, Philippe Langella, Luis G Bermúdez-Humarán -- Lactic Acid Bacteria for Dairy Fermentations / Domenico Carminati, Giorgio Giraffa, Miriam Zago, Mariángeles Briggiler Marcó, Daniela Guglielmotti, Ana Binetti, Jorge Reinheimer -- in Meat Fermentation / Marie-Christine Champomier-Vergès, Monique Zagorec -- Vegetable and Fruit Fermentation by Lactic Acid Bacteria / Raffaella Di Cagno, Pasquale Filannino, Marco Gobbetti -- Lactic Acid Bacteria and Malolactic Fermentation in Wine / Aline Lonvaud-Funel -- The Functional Role of Lactic Acid Bacteria in Cocoa Bean Fermentation / Luc De Vuyst, Stefan Weckx -- B-Group Vitamins Production by Probiotic Lactic Acid Bacteria / Jean Guy LeBlanc, Jonathan Emiliano Laiño, Marianela Juárez del Valle, Graciela Savoy de Giori, Fernando Sesma, María Pía Taranto -- Nutraceutics and High Value Metabolites Produced by Lactic Acid Bacteria / Elvira M Hebert, Graciela Savoy de Giori, Fernanda Mozzi -- Production of Flavor Compounds by Lactic Acid Bacteria in Fermented Foods / Anne Thierry, Tomislav Pogačić, Magalie Weber, Sylvie Lortal -- Lactic Acid Bacteria Biofilms / Jean-Christophe Piard, Romain Briandet.
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504 |
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|a Includes bibliographical references and index.
|
588 |
0 |
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|a Online resource; title from PDF title page (EBSCO, viewed September 10, 2015)
|
650 |
|
0 |
|a Lactic acid bacteria.
|0 http://id.loc.gov/authorities/subjects/sh85073867.
|
650 |
|
0 |
|a Microbial biotechnology.
|0 http://id.loc.gov/authorities/subjects/sh89001096.
|
650 |
|
7 |
|a Lactic acid bacteria.
|2 fast
|0 (OCoLC)fst00990604.
|
650 |
|
7 |
|a Microbial biotechnology.
|2 fast
|0 (OCoLC)fst01019471.
|
700 |
1 |
|
|a Mozzi, Fernanda,
|e editor.
|0 http://id.loc.gov/authorities/names/n2009184345
|1 http://isni.org/isni/0000000071844359.
|
700 |
1 |
|
|a Raya, Raúl R.,
|e editor.
|0 http://id.loc.gov/authorities/names/n2009184346
|1 http://isni.org/isni/0000000072374539.
|
700 |
1 |
|
|a Vignolo, Graciela M.,
|e editor.
|0 http://id.loc.gov/authorities/names/n2009184347
|1 http://isni.org/isni/0000000071669706.
|
856 |
4 |
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|u https://colorado.idm.oclc.org/login?url=https://onlinelibrary.wiley.com/doi/book/10.1002/9781118868386
|z Full Text (via Wiley)
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