Biotechnology of lactic acid bacteria : novel applications / edited by Fernanda Mozzi, Raúl R. Raya and Graciela M. Vignolo.

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Bibliographic Details
Online Access:	Full Text (via Wiley)
Other Authors:	Mozzi, Fernanda (Editor), Raya, Raúl R. (Editor), Vignolo, Graciela M. (Editor)
Format:	eBook
Language:	English
Published:	Chichester, UK ; Hoboken, NJ : John Wiley & Sons, Ltd., 2016.
Edition:	Second edition.
Subjects:	Lactic acid bacteria. Microbial biotechnology.

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Full Text (via Wiley)

Holdings details from Online
Call Number:	TP248.27.M53
TP248.27.M53	Available