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|a 0309036356 (pbk.)
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|a ocm13044062
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|a CODA
|a GWRE
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| 090 |
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|a TX360.U6
|b W47 1986
|
| 245 |
0 |
0 |
|a What is America eating? :
|b proceedings of a symposium /
|c [sponsored by] Food and Nutrition Board, Commission on Life Sciences, National Research Council.
|
| 260 |
|
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|a Washington, D.C. :
|b National Academy Press,
|c 1986.
|
| 300 |
|
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|a viii, 173 pages :
|b illustrations ;
|c 23 cm.
|
| 336 |
|
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|a text
|b txt
|2 rdacontent.
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia.
|
| 338 |
|
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|a volume
|b nc
|2 rdacarrier.
|
| 504 |
|
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|a Includes bibliographical references and index.
|
| 650 |
|
0 |
|a Diet
|z United States
|v Congresses.
|
| 650 |
|
0 |
|a Nutrition
|v Congresses.
|0 http://id.loc.gov/authorities/subjects/sh2008108538.
|
| 650 |
|
0 |
|a Food habits
|z United States
|v Congresses.
|
| 650 |
|
2 |
|a Diet
|z United States
|v Congresses.
|
| 650 |
|
2 |
|a Food Habits
|z United States
|v Congresses.
|
| 710 |
2 |
|
|a National Research Council (U.S.).
|b Food and Nutrition Board.
|0 http://id.loc.gov/authorities/names/n81042058
|1 http://isni.org/isni/0000000121794493.
|
| 856 |
4 |
1 |
|z Access full-text online via National Research Council
|u http://books.nap.edu/books/0309036356/html/index.html
|
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|b 03-18-20
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|a University of Colorado Boulder
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|c Norlin
|d Norlin Library - Stacks
|e TX360.U6 W47 1986
|h Library of Congress classification
|i book
|m U183023766730
|n 1
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| 952 |
f |
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|b Online
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