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900618s1961 coua b s000 0 eng d |
| 035 |
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|a (OCoLC)ocm21880846
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| 035 |
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|a 250282
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|a RQF
|c RQF
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|d DDB
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| 049 |
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|a COD8
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| 072 |
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|a E700
|a Q003
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| 086 |
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|a UCSU20/2.3/510-S
|2 codocs
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| 099 |
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|a UCSU20/2.3/510-S
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| 245 |
0 |
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|a Floor space and feeder space as factors in finishing turkeys for market /
|c Robert E. Moreng [and others]
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| 260 |
|
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|a Fort Collins, Colo. :
|b Experiment Station, Colorado State University,
|c [1961]
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| 300 |
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|a 16 pages, 1 unnumbered page :
|b illustrations ;
|c 23 cm.
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| 336 |
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|a text
|b txt
|2 rdacontent.
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| 337 |
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|a unmediated
|b n
|2 rdamedia.
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| 338 |
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|a volume
|b nc
|2 rdacarrier.
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| 490 |
1 |
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|a Bulletin ;
|v 510S.
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| 500 |
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|a Caption title.
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| 504 |
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|a Bibliography: page [17]
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| 650 |
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0 |
|a Turkeys
|x Housing.
|0 http://id.loc.gov/authorities/subjects/sh2003008868.
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| 650 |
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0 |
|a Turkeys
|x Marketing.
|0 http://id.loc.gov/authorities/subjects/sh85138863.
|
| 700 |
1 |
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|a Moreng, Robert E.
|0 http://id.loc.gov/authorities/names/n82269417
|1 http://isni.org/isni/0000000117748339.
|
| 710 |
2 |
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|a Colorado Agricultural Experiment Station.
|0 http://id.loc.gov/authorities/names/n80075833
|1 http://isni.org/isni/0000000123251927.
|
| 830 |
|
0 |
|a Bulletin (Colorado Agricultural Experiment Station) ;
|v 510S.
|0 http://id.loc.gov/authorities/names/n90715224.
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| 907 |
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|b 03-18-20
|c 08-22-98
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|a MARS - RDA ENRICHED
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