The right to adequate food in emergencies / Lorenzo Cotula, Margaret Vidar for the FAO Legal Office.

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Bibliographic Details
Online Access: Click here to view study online
Main Author: Cotula, Lorenzo
Corporate Author: Food and Agriculture Organization of the United Nations. Legal Office
Other Authors: Vidar, Margaret
Format: Book
Language:English
Published: Rome : Food and Agriculture Organization of the United Nations, 2003.
Series:FAO legislative study ; 77.
Subjects:

MARC

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245 1 4 |a The right to adequate food in emergencies /  |c Lorenzo Cotula, Margaret Vidar for the FAO Legal Office. 
260 |a Rome :  |b Food and Agriculture Organization of the United Nations,  |c 2003. 
300 |a vii, 72 pages ;  |c 24 cm. 
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490 1 |a FAO legislative study ;  |v 77. 
505 2 |a Applicable law and principles -- Obligations to respect, protect and fulful the right to adequate food in emergencies -- Principles and standards for food and food-related aid. 
504 |a Includes bibliographical references. 
650 0 |a Food relief  |x International cooperation.  |0 http://id.loc.gov/authorities/subjects/sh2009125360. 
650 0 |a Disaster relief  |x Law and legislation.  |0 http://id.loc.gov/authorities/subjects/sh85038300. 
650 0 |a Assistance in emergencies.  |0 http://id.loc.gov/authorities/subjects/sh85008799. 
650 0 |a Food supply  |x Law and legislation.  |0 http://id.loc.gov/authorities/subjects/sh85050341. 
650 0 |a Starvation.  |0 http://id.loc.gov/authorities/subjects/sh85127471. 
650 0 |a Emergency food supply  |x Standards. 
700 1 |a Vidar, Margaret.  |0 http://id.loc.gov/authorities/names/nb2003031302  |1 http://isni.org/isni/0000000043549053. 
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