Nutritional biochemistry of the vitamins / David A. Bender.

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Main Author: Bender, David A.
Format: Book
Language:English
Published: Cambridge, U.K. ; New York : Cambridge University Press, 2003.
Edition:2nd ed.
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Description
Physical Description:xxiv, 488 pages : illustrations ; 24 cm.
Bibliography:Includes bibliographical references (pages 409-462) and index.
ISBN:0521803888
Action Note:committed to retain