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030625s2004 flua b 001 0 eng |
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20240722193221.2 |
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|a 2003055406
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|a 0849315999 (alk. paper)
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|a (OCoLC)ocm52575507
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|a DLC
|c DLC
|d YDX
|d UKM
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|a CODI
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|a TP670
|b .O27 2004
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100 |
1 |
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|a O'Brien, Richard D.
|0 http://id.loc.gov/authorities/names/n98026206
|1 http://isni.org/isni/0000000063576438.
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1 |
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|a Fats and oils :
|b formulating and processing for applications /
|c by Richard D. O'Brien.
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|a 2nd ed.
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260 |
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|a Boca Raton :
|b CRC Press,
|c ©2004.
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300 |
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|a 592 pages :
|b illustrations ;
|c 25 cm.
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336 |
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|a text
|b txt
|2 rdacontent.
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337 |
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|a unmediated
|b n
|2 rdamedia.
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338 |
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|a volume
|b nc
|2 rdacarrier.
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504 |
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|a Includes bibliographical references and index.
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583 |
1 |
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|a committed to retain
|c 20240101
|d 20490101
|5 CoU
|f Alliance Shared Trust
|u https://www.coalliance.org/shared-print-archiving-policies
|
650 |
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|a Oils and fats, Edible.
|0 http://id.loc.gov/authorities/subjects/sh85094415.
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|a .b36099661
|b 03-19-20
|c 02-18-04
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|a eng
|b 04-09-04
|c d
|d m
|e -
|f eng
|g flu
|h 0
|i 2
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|a .b36099661
|b 11-24-14
|c 02-18-04
|
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|a MARS - RDA ENRICHED
|
907 |
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|a .b36099661
|b 12-29-08
|c 02-18-04
|
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|a .b36099661
|b 04-09-04
|c 02-18-04
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|a jz
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|i 70add10f-f3d7-5495-affb-402af19148d5
|s 419e9958-0621-59da-9c84-4fdb4693603a
|
952 |
f |
f |
|p Can circulate
|a University of Colorado Boulder
|b Boulder Campus
|c Offsite
|d PASCAL Offsite
|e TP670 .O27 2004
|h Library of Congress classification
|i book
|m P205012114005
|n 1
|