FAO Expert Consultation on Food Safety: Science and Ethics, Rome Italy, 3-5 September 2002.
Freedom from hunger has been designated as a fundamental human right. Food safety is an intrinsic part of the concept of the right to adequate food. In situations of food crises is it ethically acceptable that food safety standards be lower for food aid than for food trade? This report discusses th...
Saved in:
| Online Access: |
Online Access |
|---|---|
| Corporate Authors: | , |
| Format: | Conference Proceeding Book |
| Language: | English |
| Published: |
Rome :
Food and Agriculture Organization of the United Nations,
2004.
|
| Series: | FAO readings in ethics ;
1. |
| Subjects: |
MARC
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| 245 | 1 | 0 | |a FAO Expert Consultation on Food Safety: Science and Ethics, Rome Italy, 3-5 September 2002. |
| 260 | |a Rome : |b Food and Agriculture Organization of the United Nations, |c 2004. | ||
| 300 | |a viii, 41 pages ; |c 25 cm. | ||
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| 490 | 1 | |a FAO readings in ethics ; |v 1. | |
| 505 | 2 | |a Introduction -- Objectives of the expert consultation -- Science as a basis for food safety policy -- Important values underlying food safety policy -- Systems for managing food safety -- Making explicit value judgements and other facotrs that influence risk analysis at the national and international levels -- The right to adequate food and food aid -- Recommendations. | |
| 520 | 2 | |a Freedom from hunger has been designated as a fundamental human right. Food safety is an intrinsic part of the concept of the right to adequate food. In situations of food crises is it ethically acceptable that food safety standards be lower for food aid than for food trade? This report discusses the question in depth. | |
| 650 | 0 | |a Food supply |x Quality control. | |
| 650 | 0 | |a Food supply |x Risk assessment. | |
| 650 | 0 | |a Food industry and trade |x Moral and ethical aspects. | |
| 650 | 0 | |a Food industry and trade |x Safety measures. |0 http://id.loc.gov/authorities/subjects/sh2009125347. | |
| 650 | 0 | |a Risk assessment |x Moral and ethical aspects. | |
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