Family nutrition guide / by Ann Burgess with Peter Glasauer.
The "Family Nutrition Guide" is a practical guide that aims to improve the feeding and nutrition of families in developing countries. It is primarily written for health workers, nutritionists, agricultural extensionists or other development workers who design nutrition education materials...
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| Format: | Book |
| Language: | English |
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Rome :
Food and Agriculture Organization of the United Nations,
©2004.
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Table of Contents:
- Introduction
- Why we need to eat well
- Getting enough food
- Making good family meals
- Keeping food safe and clean
- Food and care for women
- Feeding babies aged 0-6 months
- Feeding young children aged over six months
- Feeding school-age children and youths
- Feeding men and old people
- Feeding sick people
- Preventing and managing malnutrition.