Influence of relative humidity and moisture content of wheat on milling yields and moisture content of flour [microform]

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Bibliographic Details
Corporate Author:	United States. Department of Agriculture. Office of the Secretary
Other Authors:	Shollenberger, J. H. (Joseph Heilman), 1888-
Format:	Government Document Microfilm Book
Language:	English
Published:	Washington : U.S. GPO, 1921.
Series:	Bulletin of the U.S. Department of Agriculture ; no. 1013.
Subjects:	Wheat. Flour. Agricultural productivity.

The influence of relative humidity and moisture content of wheat on milling yields and moisture content of flour / by Shollenberger, J. H. (Joseph Heilman), 1888-

Published 1921

Government Document Book