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b4490289 |
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CoU |
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20071026085446.0 |
| 008 |
070626s2008 ne a b 001 0 eng |
| 010 |
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|a 2007026776
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| 020 |
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|a 9780121834937 (hardcover : alk. paper)
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| 020 |
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|a 012183493X (hardcover : alk. paper)
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| 035 |
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|a (OCoLC)ocn150255807
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| 035 |
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|a (OCoLC)150255807
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| 040 |
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|a DNLM/DLC
|c DLC
|d NLM
|d BAKER
|d C#P
|d YDXCP
|d OrLoB-B
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| 042 |
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|a pcc
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| 049 |
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|a CODA
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| 050 |
0 |
0 |
|a QP771
|b .C645 2008
|
| 100 |
1 |
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|a Combs, Gerald F.
|0 http://id.loc.gov/authorities/names/n85144985
|1 http://isni.org/isni/0000000109259033.
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| 245 |
1 |
4 |
|a The vitamins :
|b fundamental aspects in nutrition and health /
|c Gerald F. Combs, Jr.
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| 250 |
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|a 3rd ed.
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| 260 |
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|a Amsterdam ;
|a Boston :
|b Elsevier Academic Press,
|c ©2008.
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| 300 |
|
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|a xix, 583 pages :
|b illustrations ;
|c 29 cm.
|
| 336 |
|
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|a text
|b txt
|2 rdacontent.
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia.
|
| 338 |
|
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|a volume
|b nc
|2 rdacarrier.
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| 504 |
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|a Includes bibliographical references and index.
|
| 650 |
|
0 |
|a Vitamins.
|0 http://id.loc.gov/authorities/subjects/sh85144006.
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| 650 |
|
0 |
|a Nutrition.
|0 http://id.loc.gov/authorities/subjects/sh85093451.
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| 650 |
1 |
2 |
|a Vitamins.
|
| 650 |
2 |
2 |
|a Nutrition Physiology.
|
| 907 |
|
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|a .b4490289x
|b 03-20-20
|c 10-15-07
|
| 998 |
|
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|a sci
|b 10-26-07
|c k
|d m
|e -
|f eng
|g ne
|h 4
|i 2
|
| 907 |
|
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|a .b4490289x
|b 11-25-14
|c 10-15-07
|
| 944 |
|
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|a MARS - RDA ENRICHED
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| 907 |
|
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|a .b4490289x
|b 12-31-08
|c 10-15-07
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| 907 |
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|a .b4490289x
|b 04-14-08
|c 10-15-07
|
| 907 |
|
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|a .b4490289x
|b 10-26-07
|c 10-15-07
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| 999 |
f |
f |
|i 92a6910c-a882-5462-801e-b4e4bcc4d45f
|s 20e98d74-5719-5aa2-b983-df8d318e7bc1
|
| 952 |
f |
f |
|p Can circulate
|a University of Colorado Boulder
|b Boulder Campus
|c Norlin
|d Norlin Library - Science Stacks
|e QP771 .C645 2008
|h Library of Congress classification
|i book
|m U183047307508
|n 1
|
