Yearbook of the United States Department of Agriculture 1915. [electronic resource]

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Online Access: Online Access
Corporate Authors: United States. Congress. House, United States. Department of Agriculture
Other Authors: Baker, O. E. (Oliver Edwin), 1883-1949, Bassett, C. E. (Charles Elisha), 1864-, Brown, E., Cates, J.S, Clark, E.D, Ditewig, George, Duval, Laurel, Hainsworth, Reginald G. (Reginald George), Hanson, C.H, Heller, L. L. (Lewis Lincoln), 1887-, Jardine, James T. (James Tertius), Jones, Jesse M., Kalmbach, E.R. (Edwin Richard), 1884-1972, Knapp, Bradford, Kressman, F.W, Marshall, F.R, McCormick, E.B. (Edmund Burke), 1870-, McDowell, J.C, McWhorter, Virgil O., Meyer, F.N, Mitchell, Edward B., Nunn, Roscoe, Slocum, Rob R. (Rob Roy), Smith, Middleton, Ward, W.F, Webster, F.M, Wilcox, Earley Vernon, Wolfe, Stanley L.
Format: Government Document Electronic eBook
Language:English
Published: Washington, DC, 1916.
Series:United States congressional serial set ; serial set no. 7038.
House document (United States. Congress. House) ; 64th Congress, no. 93.
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Description
Item Description:Table of contents, p. 5.
List of illustrations, p. 7.
The cooperative purchase of farm supplies, by C.E. Bassett, p. 73.
Winter crow roosts, by E.R. Kalmbach, p. 83.
How engineering may help farm life, by E.B. McCormick, p. 101.
Some outstanding factors in profitable farming, by J.S. Cates, p. 113.
Pointers on marketing woodlot products, by Stanley L. Wolfe, p. 121.
How Hawaii helps her farmers to market their produce, by E.V. Wilcox, p. 131.
Unprofitable acres, by J.C. McDowell, p. 147.
Shipping fish three thousand miles to market, by E.D. Clark, p. 155.
Animal disease and our food supply, by E.B. Mitchell, p. 159.
The Boys' Pig Club work, by W.F. Ward, p. 173.
A successful rural cooperative laundry, by C.H. Hanson, p. 189.
The Poultry Club work in the South, by Rob R. Slocum, p. 195.
Osage orange waste as a substitute for fustic dyewood, by F.W. Kressman, p. 201.
China: A fruitful field for plant exploration, by F.N. Meyer, p. 205.
How the whole county demonstrated, by Bradford Knapp and Jesse M. Jones, p. 225.
Karakul sheep, by F.R. Marshall, L.L. Heller, and V.O. McWhorter, p. 249.
Recent grasshopper outbreaks and latest methods of controlling them, by F.M. Webster, p. 263.
How the Department of Agriculture promotes organization in rural life, p. 272A.
Economic importance of the federal inspection of meats, by George Ditewig, p. 273.
The production and handling of grain in Argentina, by Laurel Duval, p. 281.
Improvement and management of native pastures in the West, by James T. Jardine, p. 299.
How seed testing helps the farmer, by E. Brown, p. 311.
Stories of the atmosphere, by Roscoe Nunn, p. 317.
A graphic summary of American agriculture, by Middleton Smith, O.E. Baker, and R.G. Hainsworth, p. 329.
Appendix, p. 405.
Index, p. 585.
Physical Description:616 p. : illustrations, maps, tables.
Reproduction Note:Electronic reproduction.
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