Agriculture. Beef Livestock [microform]

This task-based curriculum guide for agricultural production, specifically for beef livestock, is intended to help the teacher develop a classroom management system where students learn by doing. Introductory materials include a Dictionary of Occupational Titles job code and title sheet, a task shee...

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Bibliographic Details
Online Access: Request ERIC Document
Corporate Author: Michigan State University. College of Agriculture and Natural Resources. Education Institute
Format: Microfilm Book
Language:English
Published: [S.l.] : Distributed by ERIC Clearinghouse, 1985.
Subjects:

MARC

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035 |a (ERIC)ed259157 
040 |a ericd  |c ericd  |d MvI 
099 |f ERIC DOC #  |a ED259157 
110 2 |a Michigan State University.  |b College of Agriculture and Natural Resources.  |b Education Institute. 
245 1 0 |a Agriculture. Beef Livestock  |h [microform] 
260 |a [S.l.] :  |b Distributed by ERIC Clearinghouse,  |c 1985. 
300 |a 161 p. 
336 |a text  |2 rdacontent. 
337 |a microform  |2 rdamedia. 
338 |a microfiche  |2 rdacarrier. 
500 |a Availability: Michigan Vocational Education Resource Center, 133 Erickson Hall, Michigan State University, East Lansing, MI 48824-1034.  |5 ericd. 
500 |a Sponsoring Agency: Michigan State Dept. of Education, Lansing. Vocational-Technical Education Service.  |5 ericd. 
500 |a ERIC Note: For related documents, see CE 041 843-847.  |5 ericd. 
500 |a ERIC Document Number: ED259157. 
520 |a This task-based curriculum guide for agricultural production, specifically for beef livestock, is intended to help the teacher develop a classroom management system where students learn by doing. Introductory materials include a Dictionary of Occupational Titles job code and title sheet, a task sheet for developing leadership skills, and a task list. Each task is then outlined in this format: statement of duty, statement of task, duty and task numbers, a checklist of achievement indicators, a statement of the criteria for achievement of competence, specification of required tools and equipment and resources, and lists of teacher activities and student learning activities. The tasks are categorized by eight duties: breeding, caring for, and feeding beef cattle, maintaining beef health, maintaining beef facilities, marketing and showing beef cattle, and using employability skills. Other contents include student and class achievement records and tool/equipment lists. (YLB) 
521 8 |a Teachers.  |b ericd. 
521 8 |a Practitioners.  |b ericd. 
533 |a Microfiche.  |b [Washington D.C.]:  |c ERIC Clearinghouse  |e microfiches : positive. 
583 1 |a committed to retain  |c 20240101  |d 20490101  |5 CoU  |f Alliance Shared Trust  |u https://www.coalliance.org/shared-print-archiving-policies 
650 1 7 |a Agricultural Education.  |2 ericd. 
650 1 7 |a Agricultural Production.  |2 ericd. 
650 1 7 |a Animal Husbandry.  |2 ericd. 
650 0 7 |a Curriculum Guides.  |2 ericd. 
650 0 7 |a Evaluation Criteria.  |2 ericd. 
650 0 7 |a Job Search Methods.  |2 ericd. 
650 1 7 |a Job Skills.  |2 ericd. 
650 0 7 |a Leadership Training.  |2 ericd. 
650 0 7 |a Learning Activities.  |2 ericd. 
650 0 7 |a Livestock.  |2 ericd. 
650 0 7 |a Occupational Information.  |2 ericd. 
650 0 7 |a Secondary Education.  |2 ericd. 
650 0 7 |a Student Organizations.  |2 ericd. 
650 1 7 |a Vocational Education.  |2 ericd. 
856 4 2 |z Request ERIC Document  |u https://colorado.idm.oclc.org/login?url=https://colorado.illiad.oclc.org/illiad/COD/illiad.dll?Action=10&Form=23 
907 |a .b61948044  |b 01-18-22  |c 10-10-10 
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956 |a ERIC 
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952 f f |p Can circulate  |a University of Colorado Boulder  |b Boulder Campus  |c Offsite  |d PASCAL Offsite  |e ED259157  |h Other scheme  |i microfiche  |n 1