Manual de Cocina y Nutricion [electronic resource] / Mercedes M. Ruiz, Ed. and Elena S. Pavon, Ed.

This manual is part of a Mexican series of instructional materials designed for Spanish speaking adults who are in the process of becoming literate or have recently become literate in their native language. Its objective is to strengthen reading and writing skills while teaching basic nutrition and...

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Bibliographic Details

Online Access:	Full Text (via ERIC)
Corporate Author:	Instituto Nacional para la Educación de los Adultos (Mexico)
Other Authors:	Ruiz, Mercedes M., Pavon, Elena S.
Format:	Electronic eBook
Language:	Spanish
Published:	[S.l.] : Distributed by ERIC Clearinghouse, 1988.
Subjects:	Adult Basic Education. Adult Students. Cooking Instruction. Food. Foreign Countries. Functional Literacy. Home Economics. Instructional Materials. Nutrition Instruction. Spanish Speaking. Textbook Content.