Food Additives and Hyperkinesis [electronic resource] : A Controlled Double-Blind Experiment. (Includes NIE Staff Critique) / C. Keith Conners and Others.

Fifteen hyperkinetic children (6-12 years old) were involved in a pilot study to test B. Feingold's hypothesis that hyperkinesis may be caused by artificial flavors and colors in food. Prior to treatment, parents and teachers completed bi-weekly questionnaires regarding each Ss' behavior b...

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Bibliographic Details

Online Access:	Full Text (via ERIC)
Main Author:	Conners, C. Keith
Corporate Author:	Pittsburgh Univ., PA. Department of Psychiatry
Format:	Electronic eBook
Language:	English
Published:	[S.l.] : Distributed by ERIC Clearinghouse, 1975.
Subjects:	Behavior Change. Dietetics. Elementary Education. Etiology. Exceptional Child Research. Hyperactivity. Nutrition. Parents. Research Design. Teachers.