Feeding beef cattle [electronic resource] / John K. Matsushima.

The purpose of this book is to provide the reader with some basic information applicable to cattle feeding. It is intended to adapt some of the basic principles of nutrition in applied form. During the past few decades there have been various changes in type and form of feeds available for livestock...

Full description

Bibliographic Details

Online Access:	Full Text (via Springer)
Main Author:	Matsushima, John K., 1920-
Format:	Electronic eBook
Language:	English
Published:	Berlin ; New York : Springer-Verlag, 1979.
Series:	Advanced series in agricultural sciences ; 7.
Subjects:	Beef cattle > Feeding and feeds.