Food management in a national emergency : a guide for food processors and wholesalers / Consumer and Marketing Service, U.S. Department of Agriculture.

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Bibliographic Details
Corporate Author:	United States. Consumer and Marketing Service
Format:	Government Document Book
Language:	English
Published:	[Washington, D.C.] : GPO, 1969.
Series:	Program aid (United States. Department of Agriculture) ; no. 572.
Subjects:	Emergency food supply > United States. Emergency food supply. United States.

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Holdings details from PASCAL Offsite
Call Number:	A 1.68:572
A 1.68:572	Available Place a Hold