| With Note: | Bound with: Marketing farm produce -- Care of milk on the farm -- Ducks and geese, standard breeds and management -- Experiment station work II -- Meadows and pastures, formation and cultivation in the middle eastern states -- Meadows and pastures, formation and cultivation in the middle eastern states (revised edition) -- Forestry for farmers -- Black rot of the cabbage -- Experiment station work III -- Principal insect enemies of the grape -- Some essentials in beef production -- Cattle ranges of the southwest, a history of the exhaustion of the pasturage and suggestions for its restoration -- Experiment station work IV -- Milk as food -- The grain smuts, how they are caused and how to prevent them -- Tomato growing -- The liming of soils -- The liming of soils (revised 1905) -- Experiment station work V -- Experiment station work VI -- The peach twig-borer: an important enemy of stone fruits -- Corn culture in the south -- The culture of tobacco -- Tobacco soils -- Experiment station work VII -- Fish as food -- Fish as food (revised 1905) -- Thirty poisonous plants of the United States -- Experiment station work VIII -- Alkali lands -- Cowpeas -- Manufacture of sorghum sirup. |
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