Beneficial effects of fish oil on human brain [electronic resource] / by Akhlaq Farooqui.
Describes the therapeutic importance of n-3 fatty acids (major components of fish oil) and their mediators in normal brain and those with neurodegenerative and neuropsychiatric diseases. This book presents the benefits of n-3 fatty acids on Western diet. It is suitable for neuroscientists, neurologi...
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| Online Access: |
Full Text (via Springer) |
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| Main Author: | |
| Format: | Electronic eBook |
| Language: | English |
| Published: |
London :
Springer,
2009.
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| Subjects: |
MARC
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| 505 | 0 | |a Beneficial Effects of Fish Oil on Human Brain; Fish Oil and Importance of Its Ingredients in Human Diet; Transport, Synthesis, and Incorporation of n-3 and n-6 Fatty Acids in Brain Glycerophospholipids; Release of n-3 and n-6 Fatty Acids from Glycerophospholipids in Brain; Oxidation of Arachidonic and Docosahexaenoic Acids and Neurochemical Effects of Their Metabolites on Brain; Roles of Docosahexaenoic and Eicosapentaenoic Acids in Brain; Status of Docosahexaenoic Acid Levels in Aging and Consequences of Docosahexaenoic Acid Deficiency in Normal Brain. | |
| 520 | |a Describes the therapeutic importance of n-3 fatty acids (major components of fish oil) and their mediators in normal brain and those with neurodegenerative and neuropsychiatric diseases. This book presents the benefits of n-3 fatty acids on Western diet. It is suitable for neuroscientists, neurologists, neuropathologists, and nutritionists. | ||
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| 650 | 0 | |a Fish oils |x Health aspects. | |
| 650 | 0 | |a Omega-3 fatty acids |x Health aspects. | |
| 650 | 0 | |a Brain |x Diseases |x Nutritional aspects. | |
| 650 | 0 | |a Fish oils |x Physiological effect. | |
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| 650 | 7 | |a Fish oils |x Health aspects. |2 fast |0 (OCoLC)fst00925915. | |
| 650 | 7 | |a Fish oils in human nutrition. |2 fast |0 (OCoLC)fst00925922. | |
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| 650 | 7 | |a Omega-3 fatty acids |x Health aspects. |2 fast |0 (OCoLC)fst01045665. | |
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