The canning quality of certain commercially important eastern peaches / by Charles W. Culpepper and Joseph S. Caldwell.
Saved in:
| Main Author: | |
|---|---|
| Corporate Author: | |
| Other Authors: | |
| Format: | Government Document Book |
| Language: | English |
| Published: |
Washington :
U.S. Dept. of Agriculture,
1930.
|
| Series: | Technical bulletin (United States. Department of Agriculture) ;
no. 196. |
| Subjects: |
| Item Description: | Cover title. |
|---|---|
| Physical Description: | 47 pages : illustrations ; 23 cm. |
| Bibliography: | Includes bibliographical references (pages 45-46) |