Eleven important wild-duck foods / by W.L. McAtee.

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Bibliographic Details
Main Author: McAtee, W. L. (Waldo Lee), 1883-1962
Corporate Author: United States. Department of Agriculture
Format: Government Document Book
Language:English
Published: Washington, D.C. : U.S. Dept. of Agriculture, 1915.
Series:Bulletin of the U.S. Department of Agriculture ; no. 205.
Subjects:

MARC

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245 1 0 |a Eleven important wild-duck foods /  |c by W.L. McAtee. 
260 |a Washington, D.C. :  |b U.S. Dept. of Agriculture,  |c 1915. 
300 |a 25 pages :  |b illustrations, maps ;  |c 23 cm. 
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490 1 |a Bulletin of the U.S. Department of Agriculture ;  |v no. 205. 
500 |a Caption title. 
500 |a "May 20, 1915." 
500 |a Contribution from the Bureau of Biological Survey. 
505 0 |a Introduction -- Musk grasses. pp. 1. 
505 0 |a Duckweeds. pp. 3. 
505 0 |a Frogbit. pp. 5. 
505 0 |a Thalia. pp. 7. 
505 0 |a Water elm. pp. 9. 
505 0 |a Swamp privet. pp. 12. 
505 0 |a Eel grass. pp. 13. 
505 0 |a Wigeon grass. pp. 16. 
505 0 |a Three plants for duck farms. pp. 19. 
505 0 |a Water cress. pp. 21. 
505 0 |a Water weed. pp. 22. 
505 0 |a Coon tail. pp. 24. 
590 |a Multiple issue numbers in the same series bound together. 
650 0 |a Ducks  |x Feeding and feeds.  |0 http://id.loc.gov/authorities/subjects/sh85039880. 
650 7 |a Ducks  |x Feeding and feeds.  |2 fast  |0 (OCoLC)fst00899308. 
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830 0 |a Bulletin of the U.S. Department of Agriculture ;  |v no. 205.  |0 http://id.loc.gov/authorities/names/n88507928. 
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