The utilization of cherry by-products / by Frank Rabak.
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| Main Author: | |
|---|---|
| Corporate Author: | |
| Format: | Government Document Book |
| Language: | English |
| Published: |
Washington, D.C. :
U.S. Dept. of Agriculture,
1916.
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| Series: | Bulletin of the U.S. Department of Agriculture ;
no. 350. |
| Subjects: |
Table of Contents:
- Introduction
- Relation of the cherry to sweet and bitter almonds and allied plants
- Commercial importance of cherries
- Accumulation and disposal of by-products
- Commercial products obtainable from cherry pits
- Commercial products obtainable from cherry juice
- Summary.