Sugar as food / by Mary Hinman Abel.

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Bibliographic Details
Main Author:	Abel, Mary Hinman, 1850-1938
Corporate Author:	United States. Office of Experiment Stations
Format:	Government Document Book
Language:	English
Local Note:	NLM copy, stamp of the library of Henry M. Hurd.
Published:	Washington, D.C. : Government Printing Office, 1899.
Series:	Farmers' bulletin (United States. Department of Agriculture) ; no. 93.
Subjects:	Sugar. Dietary Sucrose. Nutritive Value.

Sugar as food

Published 1899

Government Document Microfilm Book