Consumer habits and preferences in the purchase and consumption of meat / by Kelsey B. Gardner and Lawrence A. Adams.
Of results. pp. 34.
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| Corporate Author: | |
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| Format: | Government Document Book |
| Language: | English |
| Published: |
Washington, D.C. :
U.S. Dept. of Agriculture,
1926.
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| Series: | Department bulletin (United States. Department of Agriculture) ;
no. 1443. |
| Subjects: |
Table of Contents:
- Relation of consumer to production and consumption. pp. 1.
- Scope and nature of study. pp. 2.
- Results of the survey. pp. 6.
- Summary of results. pp. 34.
- Questionnaire. pp. 37.
- Tables. pp. 39.