Digestibility of starch of different sorts as affected by cooking / By Edna D. Day.
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| Main Author: | |
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| Corporate Authors: | , |
| Format: | Government Document Book |
| Language: | English |
| Published: |
Washington :
Govt. Print. Off,
1908.
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| Series: | Bulletin (United States. Office of Experiment Stations) ;
no. 202. |
| Subjects: |
| Physical Description: | 42 pages : diagrams ; 23 cm. |
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